A night of authentic Scottish foods and entertainment awaits you in a perfectly fitting venue – The Old Joint Stock, on 25th January.

Take your place along the picturesque balcony and let the elegant sounds of the Grand Piano entertain, as you savour every bite of a three-course meal that echoes distinct flavours of the Highlands.

For just £25 pp, choose from:

 

To start:

Leek & Potato Soup with Fresh Bread.

Smoked Salmon cooked in London Porter with a Chive Potato Cake, served with Horseradish.

A Haggis Scotch Egg with a Spiced Tomato Chutney.

 

For Mains:

Haggis, Neeps & Tatties with Peppercorn Sauce.

Tea & Hop Smoked Haddock & Leek Fishcake, served with a Poached Egg and Hollandaise Sauce.

Vegetarian Haggis, Neeps & Tatties.

 

To finish:

Cranachan.

Marmalade & Whiskey Bread & Butter Pudding.

Raspberry Trifle.

If this is music to your ears, book now to secure a place at this wonderful celebration of Robert Burns’ life and poetry.