The 12th July will see Loaf Bakery and Cookery School host #TeamRice where city famous chef Lap-fai Lee will cook up an absolute storm with a mouth-watering menu, in the suburbs of Stirchley.
The programme includes:
Khao Moo Wan Dumpling £5
Steamed sweet pork and sticky rice in lotus leaf.
Summer Rolls £7
Prawn, pork, Vietnamese herbs in rice paper rolls (x2).
Bun Cha £9
Grilled lemongrass pork, rice noodles, herbs.
Nasi Lemak £7
Coconut rice, sambal, fried anchovy, hard-boiled egg, peanuts.
Option to have:
with fried chicken +£4
with veggie curry +£3
Vegan Nasi Lemak £8
Coconut rice, sambal, peanuts with a vegetable curry of okra, aubergine, beans.
What a line-up?! Food fans will want to get here early though as this array of goods is on a first come, first served basis. Queue from 6pm so you are more than welcome to bring a tipple for the wait!
Also note, Loaf have limited seating so takeaway is recommended. However, you may be accommodated if you are willing to wait for table.
Click here for more information
(Photos:Loaf)
