Here’s a recipe for a diary free Slow cooker chocolate cake as posted on the South Birmingham Updates group by Kaylan Izzard.
‘Dairy free but can also be made Gluten free
Simple to make,
Grease your slow cooker.
In a bowl whisk 2 eggs and 2oz dairy free spread together. Then 2oz sugar. Gradually add in 8oz flour GF flour if you have an allergy to gluten. 1 teaspoon baking powder. Mix well and add dairy free milk till you get the right consistency. Then add your co co powder. I use drinking chocolate as of allergies.
Layer half of the mixture into sc, layer of broken up dark chocolate and add the other half on top and finish with more broken up chocolate. This will then make the cake nice and gooey.
*also if you are vegan or have an egg allergy skip the egg and add a couple of bananas instead, they act as an egg replacement
Cooking time was just under 3hrs’
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